Our Rosella Syrup is made from Rosella, also known as wild hibiscus, which makes a delicious tart yet sweet syrup for cocktails. Blend it with your favorite clear spirit (i.e. vodka, white rum or gin), fresh lime (or lemon) juice and ice. Soda water is optional.
 
It’s vegan-friendly and contains no artificial colors or preservatives. Our syrup is made from Rosella grown on our farm.
 
Remember to store below 30ºC and refrigerate after opening. Shake well before use.